Fried Feta Saganaki

Your are hosting a party.
And you want to inspire your guests with an absolutely delicious dish.
But what to serve? All are one of the same.
Or not?

Have you ever tried fried feta saganaki?

Sure you have, it’s Greek.
But what you need to make a delicious feta saganaki?
A piece of feta cheese, some flour and of course Greek olive oil.
OK, and a pan.
Fry it by both sides and enjoy.
That’s it?
Watch up, it’s hot.
It’s delicious. It’s Greek and delicious.

And don’t forget. Keep a piece of feta out of the pan for your Greek salad!

- It's Greek and delicious team

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